OUR BEERS

TAP ROOM AND BEER GARDEN

The Kite Hill Brewing taproom features 16 taps with fresh beer brewed on site.
The comfortable taproom overlooks the brewing operation, with a roll-up door opening onto a patio and spacious beer garden with lawn games for all ages.

Ales For ALS IPA

IPA – American
7.1% ABV
Brewed to support ALS research, this east-coast style IPA features floral, orange and citrus aromas and a soft mouthfeel. Bright citrus, melon, peach flavors upfront and a nice piney bitterness on the backend. $1 of each pint sold goes to support the ALS Therapy Development Institute

Brewer’s Tears: Refresh

Hard Seltzer
4.5% ABV
Cucumber/Lime

Little Ole Hazy

IPA – New England / Hazy
4.7% ABV
Small beer, big hop flavor. Hazy session IPA brewed with Centennial, Cryo Pop blend, and Azacca.

Passionate Blues

Sour – Fruited
5.7% ABV
Fruited sour with blueberry and passionfruit.

Pithing Contest Grapefruit IPA

IPA – American
6.3% ABV
American style IPA with a generous amount of grapefruit puree added during fermentation. Light citrus aromas and flavors of red grapefruit balance a pithy bitterness on the finish. Medium bodied and super crushable (squeezable?) as the days get warmer.

Stumphouse Stout

Stout – American
5.5% ABV
Any amazingly full-bodied stout for sub 5%. Big notes of chocolate and coffee.

Signal Loss

Schwarzbier
4.8% ABV
A black lager, brewed with roasted malts and conditioned for six weeks. Featuring a subtly floral aroma, along with notes of honey and chocolate. A light roasty and dark chocolate flavor and a clean, lagered body.

Kite Hill Kolsch

Kölsch
5.2% ABV
Variation on a traditional Kolsch. Brewed slightly hoppier with Hallertau Blanc.

Noon Kickoff

Premium American Lager
5.9% ABV

Widely Considered

Sour – Fruited Gose
4.6% ABV
Blood orange gose. Tart, fruity, and just slightly salty. Super refreshing and widely considered the best blood orange gose brewed in Clemson.

Road Paw

Pale Ale – American
5.8% ABV
A classic, balanced pale ale.

High Side of Good

IPA – New England / Hazy
8.5% ABV
Hazy DIPA! Bright citrus on the nose, with flavors of dank melon up front, followed by pineapple, peach and cantaloupe. A soft and subtle bitterness.

False Fall Oktoberfest

Märzen
5.6% ABV
This Marzen style German lager has a slight caramel sweetness, balanced bitterness, and a clean finish.

Shelly’s Hoppy Brown

Brown Ale – American
6% ABV
Dry-hopped rye brown ale.

The Adjunct Professor 2021

Stout – Imperial / Double Coffee
9.6% ABV
Coffee Cinnamon Donut Imperial Stout. Brewed with cinnamon donuts from Bruno’s Donut Cafe, locally roasted coffee from Silva Coffee Co., vanilla beans and cinnamon sticks.

Frequency Modulated

West Coast IPA
7.4% ABV
Our flagship west-coast IPA brewed with Citra, Centennial and Simcoe. Clear and bitter like they used to be.